Wednesday, December 17, 2003

Good things take time

Blogging was light yesterday because I was making this:

Look on my works, ye greedy, and despair.

Update: OK, so it's not the best of photos. That white stuff on the top is not cheese, but white chocolate ribbons, which I've discovered are rediculously easy to make. And the brown circle thing they're on top of is a pecan chocolate fudge cake, which required about two and a half cakes of chocolate to make. And yes, it tasted every bit as good as it looks...